Easter has typically been a busy day for dining out, drawing big parties for family feasts. Things have obviously changed this year. We can’t be as close as we want…
Mimi’s Table
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Celebrating Mother’s Day can be a little tricky when there’s a pandemic going on. Many of you are juggling so many roles. Some of you are far away from your…
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On April 29, the governor set out guidelines for Step 1 in reopening our economy and as part of that: Restaurants will be allowed to reopen both their indoor and…
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Tallahassee’s fine dining and upscale restaurants will offer takeout along with their casual cousins after the governor on Friday ordered all restaurants to stop their dine-in service and allow takeout and…
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On Tuesday night, we dined on a fabulous meal of rib-eye steak, roasted asparagus, slivered baby carrots and zucchini, mashed potatoes and a beet and goat cheese salad with a…
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Here’s what’s happening in the Capital City and beyond. March 10 Mother Sauces Cooking Class, Part 2: KitchenAble chef/owner Jessica Bright McMullen will demonstrate how to make the final three…
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Tallahassee has taken a big leap in the restaurant world. We’ve added Asian street tacos, Cuban pastelitos, escargot and plenty of bowls. Sure, we still have plenty of places for…
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Florida State University junior Avery Centrella wrote this guide to Parents’ Weekends at FAMU and FSU for Tallahassee Table. By Avery Centrella Parents’ Weekends in Tallahassee are quickly approaching. Florida…
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I wrote this story for the Tallahassee Democrat’s Living Here section. For more information and gallery, see tallahassee.com/story/life/communities/living-here Tallahassee is fortunate to have so many wonderful restaurants, and they’re an…
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Valentine’s Day is a celebration of love, so there is no right recipe for romance. Whether you stay home and watch a movie by candlelight or splurge on a fancy…