The famed chef, known for his starring role on TV cooking shows was the headliner at Tallahassee Community College’s signature Cleaver and Cork 2021 fundraiser. If you’re a fan of…
Chefs
-
-
Tallahassee Table talked with the famed chef for an exclusive interview about his passion for the craft, his advice for young people — and most of all, his family. The…
-
I’d like to share an article I wrote for Tallahassee Magazine, published in the September issue. You can get an online lesson from chef Jessica in a virtual class at…
-
If you miss going out to brunch, here’s a favorite you can easily make at home — French toast. Even if you’ve been making French toast for years, there are…
-
Tallahassee’s Sylvia Gould, pastry chef at Kool Beanz Cafe, has been named one of 20 semi-finalists for the James Beard Foundation Award — considered the Oscar of the food world…
-
Josh Cooper may be a political consultant in Tallahassee but he has another claim to fame. He’s a winner in national and international culinary competitions, most recently the World Food…
-
Marcus Samuelsson was born in Ethiopia, raised in Sweden and today is an award-winning chef, cookbook author, TV host, father of two and owner of a dozen restaurants. He’s won…
-
Chef’s table experiences and wine dinners are hot events around the country — with good reason. The dinners enable chefs to prepare creative dishes they might not offer on the…
-
By Devante J. Carroll When it comes to art, local pastry chef Sylvia Gould knows the importance of aesthetics. Gould creates some of the best, if not the best, desserts…
-
As an Iron Chef and a longtime judge on the Food Network TV show, “Chopped,” Alex Guarnaschelli has come across a wide range of offbeat ingredients, from stinky tofu to…